Cilantro Turkey Burger

On our way back from the farmers market today I almost got hit by car. It was an SUV and it honked really loud right in my ear. Im super emotional and pregnant today and so I started to cry. I cried all the way home. When we got home Lainey was asleep so I had to take the oppurtunity to mix the turkey I just bought for dinner, but I was still crying.  So I cried while I mixed the meat.  Its an emotional recipe but it was sooooooo good.

I mixed chopped cilantro, green pepper, onion, garlic, salt, pepper. And the secret emotional ingredient...one tablespoon of brown sugar. I served it on your bun recipe. Which by the way is SUPERB!!

Maybe their IS something to freshly ground meat. As gross at it might seem. Cuz this burger was amazing. Or maybe it was the tears and the brown sugar. In any case you should make it. A hit girlfriend!

Mozzarella And Cheddar Cheese Rolls

I wasnt even going to post these, but this sandwich I made was so beautiful that I couldn't resist showing you.

So, I made this roll recipe. I used white flour. Just before I was done kneading it I added about 1 cup each of mozza and cheddar cheese. Once they were ready for the oven I topped them with grated cheddar.

And this beauty below is just tomato and cream cheese toasted. De-Lish.

P.S.  I've ended my cell phone contract and getting a home phone.  They can't hook the home phone up until Thursday so you won't be able to get ahold of me.  I may phone you from Shawns phone if it's important.  Love you.

Buffalo Chicken Sliders

This is a nice quick and tasty recipe. I served them with some carrots and celery and used some of the blue cheese spread to dip them in. This would be a good meal to make when you don't want to spend a lot of time in the kitchen


1 rotisserie chicken, shredded(I cooked and shredded two chicken breasts)
slider buns(I made these Brioche Burgers buns)
3 tbsp butter
1/2 c hot sauce
4 tbsp honey
2tbsp white vinegar
1/4 tsp pepper
1/2 tsp salt

For the blue cheese spread:
1/2 c sour cream
1/4 c crumbled blue cheese
1 tbsp vinegar
3 chopped green onions
salt and pepper to taste

Melt the butter in a saucepan over medium heat.Add the hot sauce, honey, vinegar, salt and pepper. Bring to a bubble. Add the chicken and heat through.Toast some buns. Mix all of the spread ingredients in a bowl.Spread buns with blue cheese mixture, top with chicken and your done.

Source: bakedbree.com

Shrimp Po' Boys

1 pound shrimp, shelled and deviened
1 tbsp oil
1 tbsp creole seasoning(see below)
1 baguette
1 c lettuce, shredded
2 tomatoes, sliced
1/4 c remoulade sauce(see below)

Toss shrimp in the oil and creole seasoning to coat. Grill the shrimp until cooked, about 2-3 minutes per side. Assemble sandwich.

Remoulade Sauce
1/4 c mayo
1 tbsp creole mustard
1 tbsp ketchup
1 tsp horseradish
1 small clove garlic
1 tbsp lemon juice
1 tsp capers
1 green onion
1/4 tsp cayenne pepper
1/4 tsp paprika
hot sauce to taste

Mix all ingredients together.

Creole Spice Blend
21/2 tsp paprika
2tsp salt
2 tsp garlic powder
1 tsp onion powder
1 tsp pepper
1 tsp cayenne pepper
1tsp dried leaf oregano
1 tsp dried leaf thyme

Source:annies-eats.com